Blondie Brownies

⚡ KevEats Recipe

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Low Carb Dessert Gluten Free

Almond Flour Chocolate Chip Blondies

Soft, chewy, rich blondies with a lower carb profile.

These hit that dense, buttery blondie texture while keeping carbs in check. Perfect when you want something indulgent but controlled.

180Calories

4gProtein

8gCarbs

15gFat

Servings12

Prep10 min

Cook20–25 min

TypeDessert

Jump to Ingredients Jump to Instructions

Ingredients

• 2 cups almond flour
• 1 tsp baking powder
• 1 tsp xanthan gum
• 1 cup monk fruit sweetener
• 2 eggs
• 1/2 cup butter
• 1 tsp vanilla
• 1/2 cup chocolate chips

Kev Tip

Pull early — almond flour dries out fast.

Lower calorie → reduce butter slightly
Higher protein → sub protein powder

Store in fridge, reheat before eating

Instructions

1. 1Preheat oven 350°F
2. 2Mix dry
3. 3Mix wet
4. 4Combine
5. 5Add chocolate
6. 6Bake 20–25 min
7. 7Cool before slicing

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